Start by juicing a fresh lemon using a manual citrus juicer, making sure to capture all the tangy goodness including some of the pulp if you like that extra burst of flavor and additional texture. Pour the juice into a pitcher and add two cups of cold water. Stir in two tablespoons of Stevia until it's fully dissolved, adjusting the sweetness to your taste. For an extra refreshing twist, serve it over a glass of crushed ice and garnish with a slice of lemon or a sprig of fresh mint. This simple yet delicious lemonade is a crowd-pleaser, perfect for cooling down on a hot day. Once you try it, you'll be hooked!

*Stevia is a natural, zero-calorie sweetener that doesn't contain sugar or raise blood sugar levels, making it a popular choice for sugar-free or low-carb diets. The way the stevia complements the zesty flavor of the lemon is so good that we prefer using it regardless of the low-sugar health benefits.