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Oatmeal Banana Waffle

Low-fat, no-salt healthy breakfast waffle.

Category
Breakfast
SERVING SIZE
2 people
Time
15 minutes

Instructions

Step 1. Mix all ingredients together.

Step 2. Bake in waffle iron until light and fluffy.

Step 3. Top with sweeter of choice or heavy whipping cream.

Ingredients

Main

No items found.

Filling

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Sauce

No items found.

Garnish

No items found.

Topping

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Instructions

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RATINGS

Cook's Note

Variations

Serving Suggestions

Storage & Reheating

Cuisine

Nutritional Information

Calories:
kcal,
Protein:
g,
Fat:
g,
Carbohydrates:
g,
Fiber
g,
Sugar:
Sodium:
mg.
Serving Size:
This is a recipe by
Simona Sferle
View all my recipes
Recipe Tags:
Gluten-Free

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